Easy Brownies. Reviews for: Photos of Quick and Easy Brownies. This easy recipe makes the BEST brownies and is the only brownie recipe you will ever need. I've got a super-easy yet DELICIOUS fudgy brownie recipe for you today.
Better than box-mix, these easy homemade brownies from scratch are made in one bowl and are supremely chocolaty! This might just be the best brownie recipe! Check out this easy recipe for the best ever chocolate brownies from Delish.com. You can have Easy Brownies using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of Easy Brownies
- It's 1 cup of sugar.
- Prepare 1/2 cup of A.P. flour.
- You need 1/3 cup of unsweetened cocoa powder.
- Prepare 1/4 tsp of baking powder.
- It's 1/4 tsp of salt.
- Prepare 1 stick of butter (melted) or 1/2 cup veg oil.
- Prepare 2 of eggs.
- You need 1 tsp of vanilla extract.
- It's 1/2 cup of nuts (optional).
- Prepare 1/2 cup of chocolate chips (optional).
Fudgy on the inside with that iconic crackly top, these brownies will not fail you. This easy brownie recipe is made using cocoa powder rather than melted chocolate. But don't worry, these still turn out perfectly fudgy every time! This Easy Brownies Recipe makes brownies that are fudgy, gooey and so delicious.
Easy Brownies instructions
- Preheat oven to 350°.
- Mix dry ingredients in large bowl.
- Mix wet ingredients in separate bowl.
- Mix wet with dry ingredients in the large bowl.
- Grease or spray a 8x8 or 9x9 pan. I use 8x8 cause I like them thicker!.
- Bake for 20-25 min, until edges start pulling away, let cool before cutting and serve!!.
That's why I'm leaving this quick and easy brownies recipe here, because these brownies will make any chocolate. Gooey, fudgy brownies, with the deepest, darkest, most intense chocolate flavor EVER! Easy, one-bowl recipe, from scratch, pantry staples, no mixer needed. An easy strawberry brownie recipe with a rich, chewy brownie base, fresh strawberries, chocolate chunks and a simple special ingredient to make them. For the full Brownies Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste.