Cheese cake brownies. Prepare the brownie mix as directed by manufacturer. Brownies will be done when a toothpick inserted comes out clean. Cool in the pan, then cut into bars and serve.
This brownie cheesecake is YOUR cheesecake. If your two favorite desserts in the world happen to be brownies and cheesecake like mine are, this decadently dark. Fudgy, moist and rich chocolate brownies topped with a swirled cheesecake layer. You can have Cheese cake brownies using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Cheese cake brownies
- You need 1 of (19.8) box of any brand of brownie mix.
- You need 1 (8 oz) of cream cheese.
- You need 1/3 cup of sugar.
- You need 1 of egg.
- You need 1/2 teaspoon of vanilla extract.
You can serve them warm with vanilla ice cream on. Fudgey Keto Cheesecake Brownies with a thick cheesecake swirl! By Annie Holmes Published in Dessert. I love brownies, and am always testing new ways to make a moist and delicious brownie that won't cost me a ton of calories.
Cheese cake brownies step by step
- Make brownies as box directs. Spray 13x9. Heat oven to 350 degrees..
- Cream the cream cheese with mixer til creamy. Add sugar, egg, vanilla, mix well. Pour the brownie batter in the 13x9 pan and drop the cream mixture by table spoonfuls on the brownie mixture, and swirl with a knife..
- Bake 35-40 minutes or until cream cheese mixture is lightly browned. Cool completely before cutting. Keep Refrigerated..
Prepare the brownie batter and pour into greased springform pan. "Dark Chocolate Fudgy Cheesecake Brownies that are super fudgy with a creamy cheesecake layer! Easy homemade recipe with simple ingredients". Cheesecake Brownies - Fudgy chocolate brownies swirled with a cream cheese filling and chocolate chips. Super soft, rich and the ultimate chocolate lover's dream dessert! These Cream Cheese Brownies are rich, chocolatey fudgy brownies with a cheesecake ripple!
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