Breakfast Burrito Mexican Edition. Simple Mexican breakfast burritos with chorizo, zesty tomatoes, black beans and eggs are great for freezing and reheating to take on the go. Make Ahead: Freeze burritos on parchment lined baking sheet. Try this easy Mexican breakfast burrito recipe loaded with fluffy eggs, cheese, hash browns and more.
As mentioned, it's the sauce that makes these burritos a repeat. Breakfast burritos are worth waking up for, and this one brings a mix of Mexican flavors in a hearty and portable package. These are wrapped individually in foil so they're warm and ready to go, no matter the size of your crowd. You can have Breakfast Burrito Mexican Edition using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Breakfast Burrito Mexican Edition
- You need 1 each of Whole Wheat Tortilla.
- You need 2 each of Eggs.
- It's 1 tbsp of Diced Onions.
- It's 1 tbsp of Diced Tomatoes.
- Prepare 1 tbsp of Diced Celery.
- It's 1 tbsp of Diced Carrots.
- Prepare 1 tbsp of Diced Green Bell Pepper.
- You need 1 oz of Pepper Jack Cheese.
- It's of Sea Salt, Adobo, Black Pepper, Cumin, Tumeric, Paprika, Cayenne.
The scrambled eggs get a flavor boost thanks to cumin and cayenne. Breakfast Burrito Mexican Recipe - CoĆ³mo preparar unos Burritos para el Desayuno. Enjoy this delicious breakfast burrito Mexican food recipe! Mexican Breakfast Burritos Serve something extremely flavorful for breakfast!
Breakfast Burrito Mexican Edition step by step
- Add a little oil to your med high pan, get it good and greased so eggs do not stick..
- Add everything EXCEPT CHEESE AND TORYILLA to the pan, mix thoroughly and cook through about 8-10 minutes..
- Lay tortilla on a plate, then layer cheese, followed by egg mixture. Fold sides in first, then roll..
- Carefully add tortilla to your pan and cook on each side about 2 minutes ensuring melted cheese!.
- ( You can add whatever you like to customize your family's tastes! Same with cheese, use what you like! And you can freeze these! ).
Smothered Breakfast Burritos Here's the classic plated New Mexico morning eye opener. If you'd like for the burritos to be in the also-popular on-the-run handheld style Back to Previous. This New Mexico favorite will open your eyes and get you moving in the morning. A Mexican chorizo breakfast burrito recipe with roasted potatoes, soft-scrambled eggs, roasted tomato salsa, and cheese. Optional hearty add-ons: ripe avocado slices and a drizzle of crema (Mexican sour cream).
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