Watermelon mojito. Top with ginger ale; garnish with. Place cubed watermelon in a blender and blend until smooth. Pour into a bowl through a mesh strainer to remove pulp.
Garnish with sprigs of fresh mint and spears of watermelon. Muddle until the sugar dissolves and the mint leaves are bruised but still intact. These Watermelon Mojitos are a fabulous summer cocktail. You can have Watermelon mojito using 9 ingredients and 2 steps. Here is how you cook it.
Ingredients of Watermelon mojito
- You need 1 ltr of watermelon juice.
- You need 6-7 of mint leaves.
- Prepare 2 tbsp of lemon jouice.
- It's 5 tsp of sugar.
- You need as needed of Soda.
- Prepare as needed of ice cubes.
- Prepare of For garnishing.
- Prepare Bunch of mint leaves.
- It's 1 piece of lemon cut into slices.
The combination of fresh watermelon puree, mint simple syrup, lime juice, and rum just screams "summer." They are light and refreshing, and they go down sooooo easily. This helps to release the mint flavor from the leaves, resulting in a fresher tasting watermelon mojito! Add in the remaining watermelon juice, simple syrup, lime juice, and rum. Fill the pitcher with ice, and then top it with soda.
Watermelon mojito step by step
- Take a jar add melonjouice lemon jouice sugar mint sugar grind it now add soda & pour into serving jar add ice cube garnish it with lemon&mint bunches serve it chilled..
- Thanx.
I like my mojitos on the dryer side, so I add a little less simple syrup. If you like your drinks sweeter, add a. Made with just a few simple ingredients! Large watermelon cubes - seedless watermelon works best. For an easy option, use pre-cubed watermelon from the grocery store.
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