Breakfast Burritos. This sausage breakfast burrito recipe calls for shredded Mexican cheese, but you can easily substitute other types of shredded. It works really well when you're cooking for a crowd. No, sadly, most breakfast burrito recipes aren't actually a great way to start your day.
Burritos with fried eggs, bacon and refried beans topped with melted cheese. Breakfast Burritos. this link is to an external site that may or may not meet accessibility guidelines. This breakfast burritos recipe is eggs, cheese, potatoes, bacon, and salsa wrapped in a flour tortilla. You can have Breakfast Burritos using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Breakfast Burritos
- It's 6 of eggs.
- It's 6 slice of bacon.
- It's 2 medium of potatoes, peeled and cubed.
- It's 3 large of tortillas.
- It's 1 of shredded cheddar cheese.
- You need 1 of sour cream, optional.
- Prepare 1 of salsa, optional.
Crispy Breakfast Burritos with Mushrooms, Mozzarella & Hot Sauce. natashaskitchen.com. Easy Breakfast Burritos - Super delicious and easy to throw together! The perfect make-ahead breakfast option that's great for grab and go. So what is the opposite of sweet breakfast?
Breakfast Burritos step by step
- Cook bacon in a small skillet. I prefer mine crispy so I can crumble it on the burrito but cook it to your preference. Drain on paper towels. You will use the bacon grease in the skillet to cook potatoes..
- Cook potatoes in the same skillet you used for bacon until tender. Drain on paper towels when done..
- Once the potatoes are almost done, scramble your eggs (I add a little cheese in with mine). When your eggs are fully cooked, you're ready to assemble your burritos..
- Divide eggs and potatoes into 3 equal portions. Put a portion of eggs, then potatoes, then 2 slices of bacon on each tortilla. Sprinkle cheese on each one. Add sour cream and salsa if desired then tuck the ends of your burritos, roll them up and enjoy..
Don't fret if you don't have access to authentic chorizo. You can easily get four burritos out of a half pound of chorizo so that's what we are starting with here. NOTE: To freeze the burritos, wrap each one in some aluminum foil, then place all the wrapped burritos in a large. Vegan Breakfast Burritos + Cookbook Review & GiveawayThe Roasted Root. Vegan Breakfast Burritos with Chickpea EggsBrand New Vegan.
0 komentar:
Posting Komentar