Recipe: Delicious Garlic Wheat Naan

Garlic Wheat Naan. Garlic naan recipe on stove top and tawa with step by step photos. Garlic naan bread is Indian leavened flatbread made with wheat flours and spiced with garlic. The Garlic naan was so good.

Alternatively this recipe can be made with only all-purpose flour too. The naan came out super soft and since they were made from whole wheat flour, they remained soft even if they were eaten cold. This recipe shows plain naan, garlic naan, and garlic chutney naan. You can have Garlic Wheat Naan using 12 ingredients and 13 steps. Here is how you cook that.

Ingredients of Garlic Wheat Naan

1. It's 1and half cup of whole wheat flour.
2. You need 1/2 cup of curd.
3. Prepare 1 teaspoon of powdered sugar.
4. You need 1 teaspoon of salt.
5. It's 1/2 teaspoon of baking powder.
6. It's 1/4 teaspoon of baking soda.
7. You need 3 tablespoons of oil or ghee.
8. Prepare As required of Water for kneading.
9. You need 2 teaspoons of Kalonji.
10. Prepare 2 tablespoons of chopped garlic.
11. It's 2 tablespoons of chopped coriander.
12. Prepare 3 tablespoons of butter.

This recipe for Whole Wheat Naan with Garlic & Cilantro Butter brushed on top is my go to, and it's an absolute winner! You can of course buy naan at your grocery store, but homemade is what I always. This Easy Instant Yeast Free Whole Wheat Naan is basically a simple naan recipe made on tawa with Learn How To Make Easy Instant Naan Yeast Free Whole Wheat Naan Recipe with an easy.

Garlic Wheat Naan step by step

1. In a mixing bowl add flour, curd, baking powder, baking soda, powdered sugar, salt mix well..
2. Add 2 tablespoons oil everything should be mixed well..
3. Add water as required and Knead to a soft and smooth dough..
4. Grease the dough with oil, cover and rest for 15 minutes..
5. After 15 minister Knead the dough slightly. Make small size balls..
6. Gently roll to oval shape using a rolling pin, it should not so think and not so thin..
7. Sprinkle chopped garlic, chopped coriander, kalonji. lightly roll over it again..
8. On the backside of dough grease with water so that naan stick with tawa..
9. Put the tawa on high flame, put waterside on top of tawa, after 2-3 seconds we can see bubbles on top..
10. Now flip the tawa upside down and cook naan directly on flame till they turn golden brown..
11. Remove it from tawa by scrapping from the bottom..
12. Brush the naam with some butter..
13. Garlic naam is ready. Serve hot with any gravy..

This wheat Naan recipe is slightly different from a regular Naan. Do read the original Naan post for various cooking methods and the tips below to get the best ever result with this Wheat Naan bread. Kulcha is cousin of Naan made with Baking Soda instead of Yeast. This version is made with wheat and enhanced with Garlic and Cilantro. Since, garlic naan are favorite of everyone, I have also doubled the recipe ingredients and Stuffed Paneer Naan is one of the top Indian Breakfast Naan.