Recipe: Perfect Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook

Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook. Meanwhile sauté capsicum and keep aside and paneer. In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste. See great recipes for Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook too!

It pairs well… Paneer Pasanda Recipe is delectable dish made from cottage cheese (paneer) and flavored with spices like cardamom and cooked in a spicy yogurt cashew nut curry. This recipe of paneer is different from the regular tomato based paneer dishes, it is light, creamy and flavorful. Try this recipe of paneer pasanda and you will begin to make it over and over again. You can have Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook using 25 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook

1. You need 1 1/2 Cup of Flour.
2. It's 1/4 Cup of Whisked Yogurt.
3. It's 1/2 Tsp of Baking Powder.
4. It's 1/2 tsp of Salt.
5. It's 1/2 tsp of Sugar.
6. Prepare of Water as required.
7. It's of Paneer Curry.
8. Prepare 1 of Onion Chopped.
9. It's 1 Pack of Paneer.
10. Prepare 2 of Tomato Chopped.
11. You need 4 Clove of Ginger.
12. You need 1 Inch of Ginger.
13. You need 1/2 Tsp of Cumin seed.
14. It's 2 tbsp of Butter and oil.
15. You need 1 1/2 tsp of Chilli Powder.
16. You need 7 of Cashews.
17. It's 1 tsp of Coriander Powder.
18. It's 1/2 tsp of Turmeric powder.
19. Prepare to taste of Salt.
20. Prepare 1 tsp of Garam Masala powder.
21. It's 1/2 tsp of Cumin Powder.
22. It's of Fresh Cream.
23. You need 1 tsp of Dry Kasuri Methi.
24. Prepare Leaves of Coriander.
25. Prepare 1 of Capsicum.

Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook This one is easy and simple dish for quick dinner and its eaten warm. #mycookbook Ipsita Roy Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook This one is easy and simple dish for quick dinner and its eaten warm . #mycookbook Lamisha Binte Sina Tasnim Dakshin Muttaikoise. You can substitute (Indian cottage cheese) with chicken or tofu. Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook. Order online from Curry Club on MenuPages.

Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook instructions

1. In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer..
2. In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste..
3. Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves..

How to make Paneer Kulcha Recipe-Cottage Cheese Stuffed Leavened Flatbread. To begin making the Paneer Kulcha recipe, first mix together the sooji and yogurt in a large mixing bowl and set aside for ten minutes. Once the sooji has soaked in the yogurt, add maida, oil, baking soda, sugar and salt to it and knead together into a smooth dough. Cottage cheese cooked in spinach based gravy & spices.. Paneer cubes stir fried with hot chillies,ginger,garlic,spring onion in a special gravy sauce.