Quiche Loraine.
You can cook Quiche Loraine using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Quiche Loraine
- Prepare 250 g of bacon.
- You need 3 of eggs.
- You need 200 ml of cream.
- It's 200 g of cheese.
- It's of Nutmeg.
- You need 250 g of flour.
- Prepare 30 g of butter.
- It's 1 of egg.
- You need of Salt.
Quiche Loraine instructions
- Make dough with flour, egg and butter, knead it and put in the fridge.
- Bacon fry on the pan, cool down.
- Mix eggs with grated cheese and cream, add salt, pepper and nutmeg.
- Bake dough for 15 minutes, 200'C, then add the filling and bake together for 30 more minutes..
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