How to Prepare Delicious Butter paneer with naan and aloo gravy

Butter paneer with naan and aloo gravy. Aloo Paneer Recipe with stepwise photos. This is an easy to prepare tasty curry made with potatoes Serve aloo paneer with chapatis, phulkas, parathas or naan. Paneer butter masala and paneer makhani is almost similar the gravy is same but butter used in paneer butter masala is more compare to I made this paneer makhani some time back during one of the festive along with naan and now that we have all the festival going now it's good time to post this.

Indian cottage cheese or paneer cooked in onion tomato gravy with kadai masala. This kadai paneer gravy is good when you are home for a meal. It goes well with butter naan, roti & even with jeera rice or plain basmati rice. You can have Butter paneer with naan and aloo gravy using 22 ingredients and 17 steps. Here is how you achieve that.

Ingredients of Butter paneer with naan and aloo gravy

1. Prepare 1/2 kg of Paneer.
2. You need 4 of Onion.
3. You need 2 of Tomato.
4. Prepare 1 cup of Cashews.
5. You need 2 of Bay leaves.
6. Prepare 1 of Cardamom.
7. Prepare 1 inch of Cinnamon stick 1.
8. You need 2 of Black pepper.
9. It's 3 of cloves.
10. You need as needed of Oil.
11. It's 2 tsp of Red chilli powder.
12. It's 1 tsp of Turmeric powder.
13. Prepare 2 tsp of Coriander powder.
14. Prepare as needed of Coriander leaves 1 tbsp chopped.
15. It's 2 cup of All purpose flour.
16. You need 1 cup of Curd.
17. Prepare 1 tsp of Nigella seeds.
18. You need 2 tbsp of Butter.
19. Prepare 2 of Potato.
20. You need 1 tsp of Cumin seeds.
21. You need 2 tsp of Malai.
22. It's 2 of Green chilli.

You'll find restaurant style and home-style paneer curries. From popular restaurant style gravies (like paneer butter masala, palak paneer) to homestyle curries (like chole paneer, aloo paneer), there is. Paneer Butter Masala is a delicious dish in which succulent cubes of Indian Cottage Cheese are cooked in thick creamy, tangy gravy. This dish consists of soft paneer pieces soaked in the rich, creamy and smooth gravy.

Butter paneer with naan and aloo gravy instructions

1. Grate onion and tomato separately.
2. Heat butter add cumin seeds,bay leaves,black pepper,cloves,cinnamon stick, cardamom and let them crackle.
3. Add grated onion in it.
4. Cook it add all spices and salt add grated tomato it in.
5. Mix it nicely add malai in it.
6. Now add water and boil it properly.
7. Add chopped paneer and malai over it,butter paneer masala ready to be served.
8. For naan make a flour of all purpose flour,salt and curd.
9. Add Nigella seeds in it.
10. Make naan and Cook over tawa.
11. For aloo gravy chop potato and tomato.
12. Heat oil crackle cumin seeds green chilli chopped.
13. Add chopped onion saute it.
14. Add all spices and salt.
15. Add chopped potato and tomato after cutting into desired shape.
16. Add water cook it completely garnish with coriander leaves.
17. Serve with papad salad and pickle.

Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. This restaurant style Kadai Paneer gets its unique flavor Enjoy it with naan or paratha. Paneer is one of my husband's favorite vegetable (if you consider it as a vegetable that is, Indians definitely do!) and. Maunika Gowardhan makes Paneer Jalfrezi on Jamie Oliver's Food Tube. Paneer Jalfrezi is a cheese based curry made in the traditional Jalfrezi style.