Red Velvet Cake. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Get Red Cake today with Drive Up, Pick Up or Same Day Delivery. This Red Velvet cake was definitely not what I expected.
Overall the cake was nothing special. However I am willing to try it again just to make sure it was not my own fault. In a large bowl, sift together the flour, sugar, baking soda, salt, and cocoa powder. You can cook Red Velvet Cake using 8 ingredients and 8 steps. Here is how you cook that.
Ingredients of Red Velvet Cake
- It's 200 grams of magarine.
- You need 2 of and half cups flour.
- Prepare 2 of eggs.
- You need Half of teaspoon baking powder.
- It's Half of teaspoon baking soda.
- You need 3 tablespoons of red food liquid colour.
- You need 1 of and half cup sugar.
- You need 1 tablespoon of vanilla flavour.
Red Velvet Cake "This recipe was great: the cake turned out moist and the icing perfect! I would definitely use this recipe again." - Jan. Red Velvet Cake IV "My personal favorite! I use this recipe exclusively!" - DeeConners.
Red Velvet Cake step by step
- Sieve the flour, add the cocoa powder, add the baking soda, baking powder and set aside.
- Cream the magarine and sugar until fluffy.
- Add the eggs and mix thoroughly.
- Add the flour and mix.
- Add the red colour and vanilla flavour.
- Mix the batter to combine very well.
- Pour in a greased pan.
- Bake in a preheated oven of 150 degrees for 1hr 10 minutes, depending on your oven type, you can check after 45 minutes..
Red Velvet Cake I "Made this for my sister's birthday dessert. First time making a red velvet cake with traditional. This is similar to the original recipe that began the red velvet craze. It was developed by the Adams Extract company in Gonzales, Tex. Featured in: Red Velvet Cake: A Classic, Not A Gimmick.
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