Recipe: Yummy Breakfast Quesadilla

Breakfast Quesadilla. Breakfast Quesadillas Fluffy eggs and a crispy tortilla make this speedy recipe from Jennifer Evans of Oceanside, California, great for breakfast or brunch. To assemble the quesadillas, place a tortilla on a buttered griddle or skillet over medium-low heat. Add a layer of cheese, a layer of cooked veggies, a layer of bacon slices, a layer of eggs, a layer of avocado, and another layer of cheese.

Transfer quesadilla to a cutting board. Recoat the skillet with cooking spray, and repeat with the second tortilla and remaining cheese, bacon, and egg mixture. This easy breakfast quesadilla recipe is so delicious! You can have Breakfast Quesadilla using 4 ingredients and 1 steps. Here is how you cook it.

Ingredients of Breakfast Quesadilla

1. Prepare 1 of large whole wheat tortilla.
2. It's of Spread of choice (peanut butter, cream cheese, nutella, etc.).
3. Prepare 1 of small banana, thinly sliced.
4. You need of Cinnamon.

Serve these protein-rich quesadillas stuffed with scrambled eggs, beans and herbs for breakfast, brunch or dinner. Cook bacon in a medium nonstick pan over medium heat until crispy. These Breakfast Quesadillas are filled with scrambled eggs, cheese, and the tastiest chopped bacon around. I always have to cook an extra few slices of the Jones Dairy Farm Cherrywood Smoked Bacon because my family just can't wait until dinner is ready.

Breakfast Quesadilla step by step

1. Heat a large skillet over medium heat. While it heats, spread the peanut butter or whatever you choose to use over the tortilla. Place the banana slices over half of it and sprinkle cinnamon over the top. Fold the tortilla in half and toast it in the skillet until it begins to brown, then flip it and toast the other side. Then, remove it from the skillet and slice it in half and that's it..

We're a total bacon-loving family, especially my boys. Breakfast quesadillas are the easiest one-pan breakfast and take just minutes to make. Change up the egg quesadillas with your favorite protein. Watch the video tutorial to see how we made them with breakfast sausage, bacon, and sliced deli ham. Heat oil in a large skillet over medium heat.