How to Make Yummy Cream of Asparagus Soup

Cream of Asparagus Soup. Put that fresh spring asparagus to good use in this creamy soup! Asparagus and onion are cooked in chicken broth, pureed, and combined with milk, sour cream, and a Add the sour cream mixture and the lemon juice to the soup. Stir while heating the soup to serving temperature, but don't allow it to boil.

I LOVE cream of asparagus soup, it's pure comfort in a bowl and so simple to make. Creamy Asparagus Soup is made with blended asparagus, heavy cream and sprinkled with parmesan cheese. Vegetable soups, like creamy tomato or cauliflower soup, are a great way to use fresh farmer's market, supermarket, or maybe even your own garden vegetables. You can have Cream of Asparagus Soup using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cream of Asparagus Soup

1. Prepare 1 tbsp of minced garlic.
2. It's 1 large of onion, chopped.
3. You need 2 tbsp of each, olive oil and butter.
4. It's 3 cup of chopped asparagus, divided.
5. You need 8 cup of chicken stock.
6. You need 1/2 pints of whipping cream.
7. You need 1 of salt and pepper to taste.

Here is a fresh and easy asparagus soup that makes delicious use of our seasonal asparagus. The base is just onions, a little garlic, lots of chopped A little cream stirred in at the end helps give the soup a creamy texture. What really gives the soup that special something is the addition of a little. I developed this recipe myself by substituting asparagus for broccoli in cream of broccoli soup.

Cream of Asparagus Soup step by step

1. In a large Dutch oven sautee opinion and garlic until soft. Remove half opinion mixture..
2. Add half the chopped asparagus and the 8 cups of chicken stock to the Dutch oven..
3. Bring to a boil and simmer for about 20 minutes, until the asparagus is cooked..
4. Let cool before adding to a blender. Puree mixture until smooth. It is very important to let cool before doing this step..
5. Return the pureed soup to the Dutch oven. Add the reserved onions uncooked asparagus. Add salt and pepper. Bring back to a simmer and add the whipping cream and heat thoroughly. Serve!.

It's a big favorite at our house! —Westelle Griswa, Monroe, Connecticut. This creamy asparagus soup is made without heavy cream — just vegetables, broth, and a Parmesan cheese puréed to silky perfection. It's perfect for early spring when asparagus is in peak season and there's still a chill in the air. What you'll need To Make Asparagus Soup. This simple cream of asparagus soup is an excellent way to use fresh asparagus.