asparagus imbued eggs. Remove the asparagus with tongs or a skimmer and set in the ice bath. When the asparagus is Scatter the asparagus with the Parmesan, drizzle with oil, and sprinkle with salt and generous. This simple, elegant recipe combines three foods that Gwyneth Paltrow adores: fresh spring asparagus, tons of Parmesan and poached eggs.
Keyword: Asparagus Poached Egg Prosciutto, Asparagus with Poached Egg, Poached Egg Asparagus. ©Downshiftology. Content and photographs are copyright protected. Prosciutto and asparagus pair deliciously with poached eggs and a sprinkling of lemon. You can cook asparagus imbued eggs using 2 ingredients and 6 steps. Here is how you cook it.
Ingredients of asparagus imbued eggs
- You need 1 cup of butter and water leftover from steaming asparagus.
- It's 2 of eggs.
Add eggs and asparagus to pan. This is a favorite springtime Sunday brunch item at our house. To serve, arrange asparagus on serving platter. Coarsely grate eggs over asparagus and garnish with reserved lemon peel.
asparagus imbued eggs instructions
- after steaming asparagus for supper the night before, save liquid in fridge..
- my steaming liquid had 3 tbsp. butter and 2/3 c. water. we ate all the asparagus, but the liquid still smelled amazing..
- next morning, bring liquid to gentle simmer..
- gently drop in 2 eggs. allow to simmer, covered until almost set. flip eggs over, turn off heat and cover..
- make toast for eggs, butter toast and remove eggs at your liking...yolks set or still a bit runny. enjoy a wonderful spring treat!.
- FYI, eggs will have slight green color..
TOP with asparagus and tomatoes in an even layer. BEAT eggs, milk, sour cream, salt and pepper in medium bowl until blended. Carefully POUR over filling in piecrust. Eggs benedict with asparagus, that is! Heat the oil in a pan, add the breadcrumbs, then fry until crisp and golden.
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