Recipe: Perfect Cheese naan

Cheese naan. Butter naan is favorite among all. This naan can be stuffed with soft-melted cheese which is crispy from outside and soft from inside. You can make this either in tandoor, oven or on tawa.

Try our easy cheese naan bread recipe. We've taken this classic Indian flatbread to the next level Not strictly authentic, but we love cheese naan bread. This recipe takes it to the next level, using two. You can have Cheese naan using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients of Cheese naan

1. It's For of dough-.
2. Prepare 2 cups of all purpose flour.
3. You need as per taste of Salt.
4. You need 1 tablespoon of sugar.
5. It's 2 tablespoons of oil.
6. You need 1/4 cup of Curd.
7. It's as required of Water.
8. You need For of stuffing-.
9. Prepare 250 gms of cheese.
10. Prepare 1 of medium onion.
11. You need 1/2 tablespoon of coriander seeds.
12. It's as per taste of Salt.
13. Prepare 2 tablespoons of oil.
14. It's 2 of green chillies.
15. Prepare 1 and 1/2 tablespoons of garam masala.

Find cheese naan stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. What is the Difference Between Naan and Pita Bread? While both types of bread are in the "flat bread" family, they hail from different regions of the world, their dough is. Cheesy Garlic Naan - homemade naan topped with garlic and cheddar cheese.

Cheese naan instructions

1. Take a platter and add 2 cups of all-purpose flour and add salt, sugar, oil and curd..
2. Knead dough by mixing all ingredients and using a little amount of water and keep it aside for half an hour by covering it with a damp cloth.
3. Now for stuffing, take a pan add oil into it and then add coriander seeds, then add chopped onion.
4. Now after cooking it for 2-3 minutes add chopped green chillies and spices.
5. Now when onion is done add grated cheese into it..mix it well and stuffing is ready. Let it cool now.
6. Now after half an hour, take the dough and knead it once again and take a small portion of it and roll it and fill the stuffing..
7. And after stuffing it, roll it..
8. Take a cooker and heat it and now take naan. Grease one side of naan with water and stick that side on cooker..
9. Flip over the cooker towards burner and cook for 3-4 minutes and it is done from both sides and bring it out from cooker and serve it with gravy..

Cheesy, buttery, garlicky naan that you can't stop eating! I love naan, I go to Indian buffet to stuff myself silly with naan. Serve this delicious bread straight from the oven or tandoor, with popular dishes like. Soft and fluffy cheese stuffed naan bread filled with cheesy mozzarella and chives. Simply delicious and easy to prepare.