Minggu, 26 Januari 2020

How to Make Delicious Gennaro’s Focaccia!

Gennaro’s Focaccia!. Hello all of you lovely peoples of Youtube. Today I'm a going to show you how to make my lovely Rolled Focaccia. Tons of beautiful flavour, basil, ricotta.

Gennaro’s Focaccia! I meet up with with Donal Skehan and shows how to make a lovely mixed focaccia in exchange for a lesson in soda bread. This is a paid AD by Hotpoint. Whenever Jamie makes any bread, particularly Focaccia, it reminds him of getting to know his 'London Dad' Gennaro Contaldo. You can cook Gennaro’s Focaccia! using 7 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Gennaro’s Focaccia!

  1. It's 500 g of all purpose flour.
  2. Prepare 7 g of yeast mixed with.
  3. Prepare 325 ml of Lukewarm water.
  4. It's of Salt.
  5. It's of Extra virgin Olive Oil.
  6. It's of Polenta.
  7. It's of Toppings.

Want to see some more Jamie & Gennaro? Check out these outtakes from their focaccia collaboration. Those guys… Watch the video here. Gennaro's focaccia is relatively quick to make, and fairly hands-off if you use a mixer fitted with a dough hook.



Gennaro’s Focaccia! instructions

  1. Addd the lukewarm water to the yeast and mix.
  2. In an there bowl, add a punch of salt and a some olive oil.
  3. Add the yest and water to the flour and mix until it forms a sticky dough.
  4. Knead for 10 mins.
  5. Prove under a bowl for 40 mins.
  6. Put Polenta onto the bottom of your dish and place the dough on top.
  7. Push your fingertips down onto the dough and splash on olive oil.
  8. Then add your toppings. I’m using olives, sun-dried tomatoes, garlic oli oil, basil and extra virgin Olive oil.
  9. Put a warm wet towel over the top and leave for 45 mins to double in size..
  10. Add a sprinkle of Salt and put in the oven for 35 mins at 200c or until the top is golden Brown.
  11. Remove from tray, add olive oil on top and leave to cool for 10 mins..
  12. Enjoy!.

If you cut the squares in half, you can fill with prosciutto or cheese for a different sandwich. Gennaro, get your, get your one, mate. I hope you enjoyed that lovely focaccia recipe. This focaccia recipe is as fuss-free as bread recipes go. The dough comes together quickly in the food processor, then is left to rise for a couple of hours while you prep the rest of dinner (or relax and sip a.

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