Recipe: Perfect Aloo kulcha naan

Aloo kulcha naan. In this video, let's make Perfect Amritsari Aloo Kulcha Recipe, in a tawa. How to make Aloo Naan Recipe by Kitchen with amna. A Stuffed Potato Bread Easily and Quick Recipe or Aloo Kulcha in Desi Language.

I got inspired by a nearby Punjabi dhaba which serves fab aloo. Aloo Kulcha is leavened Indian Flatbread stuffed with spicy potato filling. And naan is the least likely bread to be made in an average Indian household, oh what an irony! You can have Aloo kulcha naan using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Aloo kulcha naan

1. Prepare 1 kg of Maida.
2. It's to taste of salt.
3. Prepare 1/2 cup of curd.
4. Prepare 1 tsp of baking powder.
5. It's 1 tsp of baking soda.
6. You need 2 tbsp of sugar.
7. It's 2 tbsp of oil.
8. Prepare as needed of warm water.
9. Prepare 1 kg of boiled potatoes.
10. It's 100 gram of coriander leaves.
11. You need 1 tsp of chaat masala.
12. You need 8-10 of green chilli.
13. Prepare 1/4 tsp of dry mango.
14. It's 100 gm of Ghee For fry.

Aloo kulcha recipe is a popular Indian leavened soft bread with flavorful potato stuffing. Naan and kulcha are very popular, delicious and much loved Indian flat breads that go very well with side dish. Amritsari Aloo Kulcha is made by stuffing potato filling into it. The dough required to make the Amritsari Kulcha is prepared in the same way as we knead to make any simple kulcha or bread.

Aloo kulcha naan step by step

1. Heat the water lightly and put in the flour,add oil, salt,sugar soda,baking powder,and make a dough and keep it for 1 hour..
2. Take the boil potato and cool it and mix it well. Cut salt spice and green coriander, green chilli in it and mix it well In the potato..
3. Make a Little ball of flour fill the potato inside the flour and make a roti by rolling it and applying water and paste it into the pan..
4. When the roti starts Blooming on one side, turn the tawa on the gas and cook the roti on the other side as well..
5. Cook each roti like this and butter it up..

The Amritsari Kulcha a.k.a Amritsari Naan is well known throughout the world for its crunch and flavor. Hyderabadi Paneer Potato Kulcha a spicy and satisfying taste, which makes it fit to be served just like. Kulchas are delicious oven baked breads, similar to Naan. Traditionally Kulcha is made in a clay ovens - Tandoor. Well, since tandoor is not available everywhere, so we can use electric oven.