Recipe: Appetizing Mojito Lime grilled Salmon & Strawberry Pineapple Pico`

Mojito Lime grilled Salmon & Strawberry Pineapple Pico`. Our go-to Grilled Salmon recipe with Garlic Lime Butter. Learn how to easilly grill flaky and juicy salmon and keep it from sticking to the grates. Break out the BBQ for this Grilled Salmon with Garlic Lime Butter and eat like you're on vacation!

Mojito Lime grilled Salmon & Strawberry Pineapple Pico`! "yummy freshness with a hint of spice!" @allthecooks #recipe #salmon #fish #seafood #dinner #healthy. Mix Marinade Mix, oil, lime juice and garlic in small bowl. Grilling is one of the healthiest ways to cook salmon, as it doesn't require much extra fat. You can have Mojito Lime grilled Salmon & Strawberry Pineapple Pico` using 21 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mojito Lime grilled Salmon & Strawberry Pineapple Pico`

1. It's 1 of Salmon.
2. You need 1 of limes to garnish.
3. Prepare of Mojito.
4. It's 1 envelope of McCormick mojito lime seasoning.
5. It's 4 tbsp of olive oil.
6. It's 1 tsp of vinegar.
7. Prepare 1 tbsp of parsley flakes.
8. Prepare 1/2 tsp of dried anchor powder.
9. You need 1 of squeeze of lime juice.
10. You need 1 tbsp of water.
11. It's of pico de gallo.
12. You need 1/2 cup of diced strawberries.
13. Prepare 1/3 cup of diced pineapple.
14. Prepare 1 of tomato diced.
15. It's 1/4 of diced purple onion.
16. Prepare 1/2 bunch of chopped cilantro.
17. You need 1/3 cup of diced cucumber.
18. Prepare 1/2 of diced jalapeno.
19. It's 1 tsp of garlic salt.
20. Prepare 1 tsp of tajin fruit seasoning.
21. You need 1/2 of lime squeezed.

I know I am late and I know this has been on the market for a while but this was my first time using the George Foreman grill! Preparation Prepare grill for cooking over medium-hot charcoal (moderate heat for gas). The fresh lime juice and mustard add a nice tang to this moist and flaky grilled salmon. I came up with this marinade after tasting something similar at a Remove the salmon from marinade, and shake off excess.

Mojito Lime grilled Salmon & Strawberry Pineapple Pico` instructions

1. chop all ingredients for pico de gallo taste for seasoning set aside..
2. make your mojito seasoning, adding all ingredients mix well. coat both sides of salmon well..I reserve a little for garnish if desired..
3. heat stove top grill on med high heat spray generously with cooking spray.
4. grill salmon about 4-5minutes per side..
5. now plate as desired! enjoy...

A quick and simple spicy lime grilled salmon recipe - perfect for last minute barbecues or busy weeknights! Marinated with red pepper flakes and lime juice. Use a spoon or knife to spread chili-lime mixture over salmon. For more flavor, spread mixture over the flesh-side of the salmon, allowing it to sit while heating the grill. My latest grilling experiment was this Grilled Salmon with Maple-Sriracha-Lime Glaze, adapted from Salmon with Sriracha Sauce and Lime featured in Self Magazine.