Recipe: Perfect Super moist carrot cake 🥕

Super moist carrot cake 🥕. Make scrumptious carrot cake at home with this easy recipe. Everyone has their own idea about what makes a good cake. Some like theirs light and airy, others like it dense and heavy.

Made with a can of crushed pineapple which makes it Should You Put Carrot Cake In The Fridge? It should be fine to sit on. You will love this incredibly moist and easy carrot cake recipe with ultra-creamy cream cheese frosting. You can have Super moist carrot cake 🥕 using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Super moist carrot cake 🥕

1. It's 2 cups of all purpose flour.
2. You need 2 tsp of baking soda.
3. It's 1 cup of brown sugar lightly packed.
4. Prepare 1 cup of granulated sugar.
5. You need 1 1/2 tsp of ground cinnamon.
6. It's 1 tsp of salt.
7. Prepare 1 1/4 cup of canola oil or any vegetable oil.
8. You need 4 of large eggs.
9. Prepare 1 tsp of vanilla extract.
10. Prepare 4-5 of carrots shredded.
11. Prepare 1 cup of crashed pecans (optional).
12. Prepare 1/2 cup of raisins (optional).

Lots of carrots make this the best carrot cake. I like to hand grate my carrots since I prefer the texture, but you can use your food processor or buy Amazingly Delicious and Super Easy! This easy, moist carrot cake recipe is an award winner. The finely grated and partially pureed baby carrots is the key!

Super moist carrot cake 🥕 step by step

1. Pre heat the oven to 320f. And grease up one 8 inch baking form.
2. Now add the flour,salt,cinnamon in to a medium bowl an whisk.
3. Now in to a bigger bowl add the oil,sugars,vanilla,and whisk in eggs one at a time till blended.
4. Now with a spatula scrape the sides and bottom and add the rest of the ingredients in three parts stirring gently till batter is smooth.
5. Add the mixture in to the greased form and put in to the oven.
6. Bake for about 30-40 min till tooth pick inserted comes out dry.
7. 😊 enjoy.

It's super easy and never lets me down. It's a basic carrot cake that doesn't have a lot of "stuff" packed inside of it so it is definitely a crowd-pleaser. These carrot cake muffins are absolutely perfect. Straight forward and super simple too. I replaced the flour with sprouted wheat flour and raisins with dried cranberries as i didnt have the other ingredients.