Recipe: Delicious Mini Tomato Focaccia #summerchallenge1

Mini Tomato Focaccia #summerchallenge1. Since it's summer and tomatoes are abundant and plenty, I've topped this focaccia with sliced mini heirloom tomatoes. That gives the focaccia a sort of rustic charm. Take a baking tray and spread your dough in it.

The Tomato Focaccia recipe out of our category fruit-vegetable! Tomato Focaccia - Tastes great and smells even when better! Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Individual Mini Tomato Focaccia Breads. You can cook Mini Tomato Focaccia #summerchallenge1 using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mini Tomato Focaccia #summerchallenge1

1. It's 2 cups of apf.
2. You need 1 tsp of dry yeast.
3. You need 1 tbsp of mixed herbs.
4. Prepare 2-3 tbsp of olive oil.
5. Prepare to taste of Salt.
6. You need of Chopped tomatoes & basil.
7. You need of Sugar.

Divide the tomato, rosemary and garlic mixture over the dough, and press down slightly. Finally, sprinkle the coarse sea salt over the focaccia and slide into the oven. The recipe for authentic and delicious Italian Cherry tomato Focaccia with step by step pictures! Meanwhile, in a bowl, combine the tomatoes with the remaining oil.

Mini Tomato Focaccia #summerchallenge1 instructions

1. In a big bowl take apf or plain flour. Add in dry yeast,mixed herbs,salt & sugar.Knead sticky dough using luke warm water & oil as required.Take the dough on the platform & knead at least for 10 mins or till you get soft texture..
2. Grease the bowl with oil. Keep the dough ball in it & cover it.Keep the bowl in warm place.After around 1 hour dough will rise up to the double the quantity..
3. Punch down the risen dough.Once a again knead just for 2 mins.Grease the baking tray.Sprinkle semolina over the tray.Take a small portion of dough & roll to form a small round.Dig wholes with finger.place the chopped tomatoes olives (optional) & basil into those wholes.Smear olive oil & Its ready to bake.Bake Focaccia in a preheated oven at 200 degrees for 15/20 mins or till it turns golden brown.Finally brush it with butter. It's ready..

Spread the herbs and garlic on the risen dough. Make a tray of these focaccia rolls for a crowd — the basic yeast dough, which is topped All rights reserved. Part of the Whirlpool Corp. family of brands. Mini Genoese Focaccia Rolls with Pesto and. This Tomato Sourdough Focaccia has all the tangy comfort of sourdough but without the hassle, thanks to Platinum® Instant Sourdough Yeast by Red Star®.