Selasa, 15 Oktober 2019

How to Prepare Appetizing Cinnamon rolls

Cinnamon rolls. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick. This cinnamon roll recipe is a family favorite.

Cinnamon rolls Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time! So simple to make, this is a family favorite cinnamon roll recipe! Classic Cinnamon Rolls from Delish.com are unbeatable. You can have Cinnamon rolls using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Cinnamon rolls

  1. It's 3 Cups of flour.
  2. Prepare 1 of Egg.
  3. It's 2 tbspn of melted butter.
  4. You need 2 tbspn of sugar.
  5. You need 1 cup of milk.
  6. Prepare 2 of tspn yeast.
  7. You need 5 tbspn of sugar.
  8. Prepare 3 of tspn cinnamon.
  9. Prepare 1 of tspn salt.

This giant cinnamon roll is a major crowd pleaser, and couldn't be easier to make. (It's made with Crescent dough!) This recipe gets you quick cinnamon rolls from scratch with no yeast, no proofing, and no kneading necessary! Best Cinnamon Rolls Recipe photo by Taste of Home. How do you know when dough is kneaded enough? You want to knead the dough until it is smooth and elastic.



Cinnamon rolls step by step

  1. Mix milk,yeast,sugar and egg in a bowl, nd whisk..
  2. Add flour in the mixture, mix and make a dough. Cover and keep in a warm place and let it rise.Knead and have a smooth dough..
  3. Dust a flat surface put the dough,and spread out using rolling pin,spread some butter on top. Mix sugar n cinnamon pour on the top..
  4. Roll it tightly and cut..
  5. Put on a baking tray(Spread some butter on d tray),cover and let it rise again.Brush with butter n bake for 15-20mins at medium heat.
  6. .
  7. Topping:cheese cream... Top with anything of your choice..

These Homemade Cinnamon Rolls only taste like they came from a bakery! Soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible.

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