How to Make Tasty Cottie's mac and cheese bites

Cottie's mac and cheese bites. Young relatives were coming for a Christmas party, so I wanted something fun for them to eat. Hand-grating cheese for any mac and cheese tends to result in the smoothest, tastiest sauce. These mini Mac and Cheese Cups are a fun hors d'ouerve for parties, and they're easy to make.

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Ingredients of Cottie's mac and cheese bites

1. You need 1/2 box of Elbow macaroni.
2. It's 1 1/2 tbsp of Butter.
3. You need 1/4 cup of Parmesan cheese.
4. Prepare 2 tbsp of Flour.
5. You need 3/4 cup of Milk.
6. Prepare 1 cup of Cheddar cheese.
7. Prepare 1 cup of American cheese.
8. You need 1/4 tsp of Paprika.
9. It's 2 large of Egg yolks.

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Cottie's mac and cheese bites instructions

1. Preheat 425 oven.
2. Cook macaroni as per directions.
3. Brush non stick mini muffin pans with butter, 48 total. Sprinkle with parmesan.
4. Melt butter in sauce pan..
5. Whisk in flour for 2 minutes, medium heat.
6. Whisk in milk until boiling, about 5 minutes, keep stirring.
7. Add cheeses, whisk until melted.
8. Remove from heat and fold in the egg yolk and paprika.
9. At this point I might add some salt, but I am not sure it is necessary.
10. Spoon into muffin pan, sprinkle with parmesan.
11. Bake for 10 minutes.
12. Let cool at least 5 minutes.
13. Transfer to platter and serve.

Enjoy macaroni and cheese off the plate with these party-ready fried mac and cheese bites. Fried Macaroni-and-Cheese Bites. this link is to an external site that may or may not meet accessibility guidelines. Bread mac and cheese bites by tossing in flour, dipping in egg wash, then rolling (and pressing to coat) in panko. Carefully remove bites with a slotted spoon (or a spider - my fav. Mac & Cheese Prosciutto Bites. by Healthy Nibbles and Bits.