Cast Iron Skillet Brownie. If you are a fan of chewy, fudge-like brownies, you'll love this recipe. I did have to make this twice, to make sure I had the baking time right, but it was worth it. While the grill is heating up, mix your brownie ingredients directly in the pan with a whisk.
Makes a great gift for the holidays. While the brownie was just a brownie, I love the little skillet! I've used it to roast garlic pods in olive oil and to bake an egg. You can cook Cast Iron Skillet Brownie using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Cast Iron Skillet Brownie
- You need 1 cup of all-purpose flour.
- You need 1 cup of sugar.
- You need 8 oz of chocolate chips or chocolate flakes (im using godiva flakes).
- It's 3 large of eggs.
- Prepare 1/2 cup of cocoa powder (unsweetened).
- You need 1/2 tsp of salt.
- It's 1/2 stick of unsalted butter.
- Prepare 1/4 cup of heavy cream.
It may not be big enough for a jumbo egg, but it's perfect for the. The bake time may vary by a few minutes, so. These cast-iron skillet desserts are both rustic and stunning. Try our gorgeous pies, cobblers, brownies, cookies and more.
Cast Iron Skillet Brownie step by step
- Preheat oven to 350°F..
- In a large bowl, whisk together sugar and eggs..
- In another bowl whisk together flour, cocoa, and salt..
- In a medium cast iron skillet, bring butter and cream to a simmer over medium heat. Add chocolate; reduce to medium-low. Cook, stirring constantly, until chocolate has melted, about 1 minute. Remove from heat and let cool for 5 minutes..
- Add chocolate mixture to sugar mixture, whisking until blended (reserve skillet). Fold in flour mixture. Pour batter into skillet. And sprinkle a bit more chocolate..
- Bake for about 25 to 30 minutes (check brownie at 20 or 25 mins. For a gooeyer consistency* oven temperature vary. Ang since your skillet hold heat for quite some time. Your brownie will continue to bake is let to rest. For for those of you that want a cookie/cake like consistency you may want to let it sit for a bit..
These stout brownies are so rich and fudgy. I also love that you only need one bowl and a skillet to make this quick dessert, so it's perfect for weeknight cleanup. I am obsessed with skillet baking. I love how evenly and perfectly everything cooks! Making a decadent brownie recipe with hidden Mix up a batch of brownies. (recipe below) Prepare your cast iron skillet.
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