Grandmas super tasty asparagus soup. HEALTHY ASPARAGUS SOUP RECIPE Today I will show you how to make green Asparagus and green pea soup. A super-green and super-tasty vegetable soup with a few simple ingredients. Make the most of your green vegetables with this simple yet delicious soup.
Return to the squash and serve with or without plates. An asparagus side dish that's really simple to make using one pan. No boiling in pots or steaming. You can cook Grandmas super tasty asparagus soup using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Grandmas super tasty asparagus soup
- Prepare 250 g of green on white asparagus.
- You need Pinch of salt and sugar.
- Prepare 50 ml of heavy cream.
- It's 2 tbsp of sour cream.
- It's 2 tbsp of flour.
- Prepare 1 of egg (only yolk).
Super simple with lemon, garlic and pepper and all in one. Fresh asparagus is wonderful in this soup's creamy broth. Like most country cooks, I often bake a large ham so that I can use leftovers in tasty dishes like this. This creamy asparagus soup is guilt-free and tastes amazing.
Grandmas super tasty asparagus soup instructions
- Cut the hard parts off of the asparagus and start cooking it in lightly salted water, also add pinch of sugar. The water should be not too much.
- Mix the sour cream with the flour, and once the asparagus is tender, mix it to the soup..
- When the soup is ready, then carefully add the egg yolk (soup should be not too hot otherwise you end up with an omelette). Also add the heavy cream, and enjoy.
Jump to the Guilt-Free Asparagus Recipe or read on to see our tips for making it. How To Make Creamy Asparagus Soup. Velvety asparagus soup, lovely green color, great with crunchy rolls. My friend gave me this recipe, it originally used chicken broth. When my daughter became vegetarian, I modified it with vegetable broth instead!
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