Cornbread casserole. I've tried a few cornbread casserole recipes and this is by far the best! I love that there is no egg in it! I will never bother to try another corn casserole recipe again, this one was perfect!
I think some might call it cornbread pudding. Cornbread Casserole, a Buttery and Comforting Corn-Filled Side. And I love to incorporate ingredients into my cornbread casserole recipe that help compliment the flavor of the corn. You can cook Cornbread casserole using 7 ingredients and 11 steps. Here is how you cook that.
Ingredients of Cornbread casserole
- It's 2 packages of Jiffy.
- You need 1 packages of sharp cheese.
- It's 1 medium of green pepper.
- Prepare 1 cup of sour cream.
- It's 12 tbsp of butter.
- You need 1 can of creamed corn.
- Prepare 1 can of canned corn.
Jiffy corn casserole is a beloved shortcut side dish that instantly makes any fall meal feel cozier. Oh, and did I mention it's also the easiest thing you'll make this week? You take a box of Jiffy corn muffin. Try this hearty Cornbread Casserole from Delish.com.
Cornbread casserole step by step
- preheat oven to 375°.
- heat butter in pan on stove top.
- add sliced green peppers to butter until soft.
- in bowl, pour both jiffy boxes.
- add creamed corn to bowl.
- strain water from canned corn, then add corn to bowl.
- mix well till dry mix is wet, then add melted butter and green peppers to bowl mix.
- put bowl ingredients in 13x9 baking pan.
- once flattened evenly, add sour cream to the top layer.
- spread cheese over sour cream. (I use whole bag).
- place in oven for 40 minutes.
Meanwhile, make cornbread: In a medium bowl, stir together corn muffin mix, corn, sour cream, melted butter, and eggs until combined. Chicken Cornbread Casserole is an easy and family favorite dinner idea filled with chicken, cheese, and buttery cornbread. Even picky eaters will love this chicken casserole recipe! Cornbread base topped with beef, zesty tomatoes, corn and cheese for a flavorful baked entrée. This Easy Creamy Cornbread Casserole is pure comfort and an excellent side dish for the holidays or all year round!
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