Recipe: Appetizing Cinnamon rolls

Cinnamon rolls. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick. Classic Cinnamon Rolls from Delish.com are unbeatable.

Once after you form the dough and once after you cut the. Best Cinnamon Rolls Recipe photo by Taste of Home. How do you know when dough is kneaded enough? You can cook Cinnamon rolls using 16 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cinnamon rolls

1. You need 3 cups of all purpose flour.
2. It's 3 tbs of sugar.
3. Prepare 1/2 of tap salt.
4. Prepare 2 1/4 tsp of yeast.
5. Prepare 1/2 cup of water(warm).
6. You need 1/4 cup of milk warm.
7. It's 2 tbs of margarine.
8. You need of For the filling.
9. It's 2 tbs of cinnamon powder.
10. You need 1/4 cup of sugar.
11. You need 1/4 cup of margarine.
12. It's of For the glaze.
13. You need 1 cup of icing sugar.
14. Prepare 1 tbs of vannila essence.
15. It's 2 tbs of milk.
16. Prepare 1 tbs of lemon juice.

You want to knead the dough until it is smooth and elastic. Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time! So simple to make, this is a family favorite cinnamon roll recipe! We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more.

Cinnamon rolls instructions

1. To make a dough add all the dry ingredients in a bowl add water and milk as you knead to form a dough. Hard knead on a flat top for 10 minutes cover with kitchen towel for 45 minutes till it doubles in size.be making the filling by mixing all the ingredients.
2. Punch down the dough, cut it into 2 and form two balls. Roll into a circle and apply the filling..
3. Fold the dough and cut using a knife.
4. Place on a greased baking tin let it proof again for 30 minutes preheat oven at 180 degrees. Brush with egg wash but I used water and bake for 20 minutes..
5. For glaze in a bowl add icing sugar, vanilla essence milk and lemon juice to form a syrup and drizzle on the rolls enjoy with a cup of chocolate or tea..

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