Garlic Parmesan Asparagus With Bacon. Do u need a quick appetizer or maybe you wnat a easy snack? Or even a side for a dinner dish? Here is the perfect tutorial for that!
Place seamside down on the same foil and sheet you cooked the bacon on (right on the bacon grease. Parmesan cheese adds a salty, savory component to sweet, tender asparagus. Try it next to grilled fish or lamb. You can cook Garlic Parmesan Asparagus With Bacon using 6 ingredients and 8 steps. Here is how you cook it.
Ingredients of Garlic Parmesan Asparagus With Bacon
- It's 1 bunch of Asparagus (thin stalks work best).
- You need 1 tsp of Garlic salt.
- You need 1 clove of Crushed/minced garlic.
- You need 2 tbsp of Grated Parmesan cheese.
- Prepare 3 tbsp of Olive oil.
- Prepare 2 tbsp of Oscar Mayer pre-cooked bacon pieces.
Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with Parmesan cheese, garlic, salt, and pepper. This Garlic Parmesan Roasted Asparagus is made with just a few simple ingredients and makes a perfectly delicious side dish for any meal! Garlic and parmesan are two of my favorite ingredients to add to just about any kind of savory recipe, so tossing them in with my asparagus was a no-brainer.
Garlic Parmesan Asparagus With Bacon step by step
- Preheat oven to 400°F.
- Coat baking dish with thin layer of olive oil (about one tablespoon).
- Cut asparagus ends down and discard (pieces should be no more than 5").
- Lay asparagus in dish as a single layer or thin layer depending on your dish size.
- Pour remaining olive oil over asparagus - use as much or as little as your heart desires here. If you use a small amount your asparagus will be more crisp, less and they will be softer (too much or cook too long and they can be mushy so don't make this an asparagus soup).
- Sprinkle fresh garlic, garlic salt, and Parmesan cheese across the top (if making a double batch, I toss all of this through the asparagus so all pieces have ingredients on them).
- Bake for about 20 minutes. Sprinkle bacon and bake 5 more minutes. (If using fresh bacon, bake the full cooking time and use less oil). Enjoy!.
- This recipe works well for green beans as well!.
Garlic Butter Asparagus with Crispy Parmesan has so much flavour! The perfect crispy and crunchy side dish OR snack! Asparagus spears topped with a buttery Panko crumb mixture with parmesan cheese and garlic, then roasted and broiled (or grilled) until deliciously crispy with SO MUCH. Home » Vegetable » Asparagus » Roasted Lemon Parmesan Garlic Asparagus. Asparagus is one of my favorite vegetables and I eat it almost daily!
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