Cheesy Cheddar Mac and Cheese.
You can have Cheesy Cheddar Mac and Cheese using 7 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Cheesy Cheddar Mac and Cheese
- Prepare 36 oz of Kraft chedder cheese.
- You need 1 packages of desired pasta.
- You need 3 cup of whole milk.
- Prepare 1/4 cup of all-purpose flour.
- You need 1/4 cup of butter.
- Prepare of salt.
- It's of black pepper.
Cheesy Cheddar Mac and Cheese instructions
- Cook pasta as directed.
- Melt butter in pan.
- On medium low heat, slowly add flour and stir until flour is cooked. About 5 minutes.
- Then add 3 cups of milk continuously stirring to avoid clumps.
- Add room temperature Kraft mild cheddar cheese on low heat stirring continuously.
- Salt and pepper to taste.
- Pour cheese sauce over pasta and bake in 350°F oven for 1 hour..
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