Recipe: Appetizing Spinach, Feta, Tomato Quiche

Spinach, Feta, Tomato Quiche.

You can have Spinach, Feta, Tomato Quiche using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Spinach, Feta, Tomato Quiche

1. It's 1 of frozen pie shell (thawed).
2. You need 4 of eggs.
3. Prepare 1 1/2 cup of fresh baby spinach.
4. It's 1/2 cup of roughly chopped fresh mushrooms.
5. Prepare 2 clove of minced garlic.
6. You need 3 tbsp of chopped purple onion.
7. You need 15 of grape tomatoes halved.
8. Prepare 1/2 tbsp of salt (I use Celtic gray salt).
9. Prepare 1/2 tsp of black pepper.
10. You need 3/4 cup of feta crumbles.
11. You need 1/2 tsp of baking powder.

Spinach, Feta, Tomato Quiche instructions

1. Take pie shell out to thaw and preheat your oven to 350°..
2. Beat 4 eggs in a bowl then add the salt, pepper, and baking powder..
3. Add all the other ingredients and mix until the spinach has wilted a little..
4. Pour egg mixture into your pie crust and bake for about 50 minutes. Let set for at least 30-45 minutes. Enjoy!.