How to Prepare Appetizing Red velvet cake

Red velvet cake. This Red Velvet cake was definitely not what I expected. It could be that I have no experience with Red Velvet cake but with this recipe the cake was much to heavy. The Icing was bland and honestly tasted like flour.

In a large bowl, sift together the flour, sugar, baking soda, salt, and cocoa powder. Red Velvet Cake "This recipe was great: the cake turned out moist and the icing perfect! I would definitely use this recipe again." - Jan. You can have Red velvet cake using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Red velvet cake

1. It's 6 cups of flour.
2. You need 2 of simas butter.
3. Prepare 2 of and half cups of sugar.
4. It's 2 of tbpn of strawberry flavour.
5. It's 10 of eggs.
6. You need 1 of tbpn of baking powder.
7. It's 1 cup of powdered milk.
8. You need 2 pack of icing sugar.
9. You need 2 of simas butter.
10. You need 3 of tbpn of milk.
11. It's of Cocoa powder.
12. Prepare of Red colour.
13. Prepare of Blue colour.
14. It's of Sprinkle's.

Red Velvet Cake IV "My personal favorite! I use this recipe exclusively!" - DeeConners. Red Velvet Cake I "Made this for my sister's birthday dessert. First time making a red velvet cake with traditional.

Red velvet cake instructions

1. Kiyi mixing butter da sugar well saiki zuba eggs ki dama madaran da ruwa 1cup saiki zuba cikin batter din, kisa flour, baking powder kiyi mixing sosai. Ki raba kullun into 3 saiki dauki 1 kisa mashi cocoa powder and red colour ki juya sosai..
2. Kashi biyun kuma kisa strawberry flavour ki juya sosai. Saiki kunna oven yay zafi ki gasa cake din for 40 to 45mins..
3. For the butter cream frosting: ki hada icing sugar da butter kiyi mixing dinsu well har sai ya zama fluffy saiki dama 3tbpn of milk da ruwa 2tbpn ki zuba cikin icing din ki juya sosai..
4. Sai kiyi decorating cake din..
5. Ki dibi kadan kisa red colour..
6. Kara diban wani kisa blue kiyi mixing, sai kiyi decorating..
7. Kisa Sprinkle's akai..

This is similar to the original recipe that began the red velvet craze. It was developed by the Adams Extract company in Gonzales, Tex. Featured in: Red Velvet Cake: A Classic, Not A Gimmick. A moist, classic Red Velvet Cake!! Made from scratch, and surprisingly easy when a few simple steps are followed - watch how to make it in the recipe video.