Recipe: Yummy Enchiladas

Enchiladas. Refried Bean and Cheese Enchiladas "Just follow the recipe as written, make a side of spicy rice, and you'll have a tasty, hearty meal in no time!" - Becky. See how to make these authentic and deeply flavored chicken enchiladas made with dark chocolate, dried chiles, fresh cilantro, and spices. Spread a layer of the sauce on the bottom of the dish before inserting the enchiladas to prevent them from sticking.

This easy recipe for Tex-Mex cheese enchiladas is a family favorite! Just lightly fry corn tortillas, roll them up with Jack or cheddar cheese, cover with a tomato and green chile sauce, more cheese, and bake. Pour in the red sauce, chicken broth, cilantro, salt and pepper. You can cook Enchiladas using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Enchiladas

1. You need 1 lbs of hamburger.
2. Prepare 1 of taco seasoning packet.
3. Prepare 1 can of red sauce.
4. It's of Shredded cheddar cheese.
5. You need of Flour Tortillas large (8).
6. You need 1 can of refried beans optional.
7. Prepare 1 of diced onion optional.

Arrange the enchiladas in a baking dish. You can either place the chicken enchiladas seam-side-up or seam-side-down. Then pour any remaining sauce on top of the enchiladas and sprinkle on some extra cheese. Bake uncovered until the enchiladas are cooked through and the edges of the tortillas get slightly crispy.

Enchiladas instructions

1. Brown hamburger meat, drain the grease, return to pan and use taco seasoning packet following directions on packet. (if using onions add them when doing taco packet).
2. In baking dish add some red sauce to just cover the bottom so the Tortillas don’t stick..
3. Make enchiladas - take tortilla shell, add some meat mixture then the cheese. in the middle of shell, Roll it up like a soft taco. (roll it kind tight) Place in paired baking dish, repeat till all tortillas and meat mixture is used. (if using refried beans heat them up in the microwave so they are easier to work with. Spread some in middle of tortillas then add meat mixture and cheese).
4. Pour all the rest of the red sauce on all the enchiladas and cover them with cheese..
5. Bake on 350 for 20-35 mins till cheese is melted..
6. I like to serve mine with a salad 🥗. Can serve with rice 🍚 and refried beans..

An enchilada (/ ˌ ɛ n tʃ ɪ ˈ l ɑː d ə /, Spanish: [entʃiˈlaða]) is a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables or combinations. Sauces can also be used to cover enchiladas, including chili-based sauces, such as salsa roja, various moles, or cheese. Load tortillas with a filling of your choice, then top with tomato sauce and cheese to make enchiladas. Take a look at our best Mexican-style recipes.