Recipe: Tasty Quiche

Quiche. A quiche is typically a tart with buttery pastry and an egg and cream filling. Whether you're after a classic quiche Lorraine or a cheese and onion quiche, you'll find a recipe for a quiche to suit you here. Whether it's brunch or lunch, get the best quiche recipes for quiche Lorraine, spinach, and cheese quiches in one handy spot.

This Easy Quiche Recipe starts with a premade pie crust but no one has to know! It's loaded with ham, cheese and green onions and is the perfect easy breakfast or dinner! Quiche is essentially a custard made with milk and eggs poured into a pie crust and baked. You can have Quiche using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Quiche

1. You need 1 of pie crust (can use packaged pie dough in the refrigerated sect.
2. You need 4 of large eggs (beaten).
3. You need 1/2 cup of half-and-half.
4. Prepare 1 cup of skim milk.
5. You need 1/4 cup of sliced green onions (2).
6. Prepare 1/4 tsp of salt.
7. Prepare 1/9 tsp of black pepper.
8. You need 1 dash of ground nutmeg.
9. It's 3/4 cup of cooked ham (chopped, about 3 1/2 oz).
10. It's 1 1/2 cup of shredded swiss cheese (or cheddar, Monterrey Jack, or.
11. It's 1 tbsp of all-purpose flour.

You want just enough eggs to set the milk, but not so many that the quiche becomes rubbery. This basic quiche recipe is the ONE and ONLY recipe that you need to make a smooth and creamy quiche. A quiche is a savory custard. This quiche recipe can be eaten hot from the oven or served in cold slices the next day.

Quiche instructions

1. Prepare and roll out the pie pastry. Line a 9-inch pie plate with pastry. Trim; crimp edge as desired. Bake the pie crust at 425°F for about 10 minutes (you can follow the package directions)..
2. REDUCE the oven temperature to 325°F..
3. Meanwhile, in a medium bowl, stir together the eggs, half-and-half, milk, green onions, salt, pepper, and nutmeg. Stir in ham. In a small bowl, toss together the cheese and flour. Add to egg mixture; mix well..
4. Pour egg mixture into hot, baked pastry shell. Bake in the 325°F oven for 40 to 45 minutes or until knife inserted near center comes out clean. Let stand 10 minutes before serving..

While it may seem like a next-level gourmet dish, this easy quiche recipe streamlines the process for you and. Make quiche Lorraine to perfection every time with this easy recipe for a crisp pastry base and rich smoked bacon, cheese and thyme filling. quiche. Definition from Wiktionary, the free dictionary. Jump to navigation Jump to search. I'm not even bragging, but me and my friends are pretty much quiche.