Ground turkey enchiladas. Brown ground turkey and onion together. Place a couple spoonfuls of meat mixture into each tortilla and roll. Easy ground turkey enchiladas come together quickly and are a perfect weeknight dinner.
Okay, that's all I got here, go forth and make some enchiladas! Kelly Ground Turkey Black Bean Enchiladas - Loaded with ground turkey and black beans, these saucy, cheesy enchiladas are super easy to make and are always everyone's favorite! First of all, happy Sunday, my dear friends! You can cook Ground turkey enchiladas using 4 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Ground turkey enchiladas
- It's 1 pound of ground turkey.
- Prepare 1 package of taco seasoning.
- It's 1 package of corn tortillas or flour.
- It's of Your favorite enchilada seasoning and sauce.
I imagine you taking a long Sunday morning break with your feet propped up on the couch, remote in one hand, and your laptop. Cinco de Mayo is only in a few days but enchiladas like these Cheesy Ground Turkey Enchiladas could be eaten at any time of the year! This is an easy dinner to pull together that the whole family will love. Stir in the turkey, tomatoes, jalapenos, taco seasoning, cumin, oregano and basil; heat through.
Ground turkey enchiladas instructions
- Brown ground turkey with onion add taco seasoning to meet.
- Lightly fry your corn tortilla.
- Dip in enchilada sauce.
- Place meat in tortilla and roll.
- Top with your favorite cheddar cheese are Mexican cheese.
Roll up and place seam side down in prepared dishes. Stir corn, beans, and tomatoes into turkey; season with salt and pepper. Cover with remaining sauce and cheese. In a large nonstick skillet, cook the turkey, pepper and onion over medium heat until meat is no longer pink; drain. Cook ground turkey in skillet until no longer pink over medium heat.
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