Broccolli, spinach, and mushroom quiche. Favorite spinach and broccoli quiche with fresh vegetables; spinach, broccoli with fresh eggs and cheddar cheese. So fabulous that I don't know why I haven't shared it. I first made it over a month ago.
Take the crust out of the oven and fill with spinach, broccoli, and mushrooms or any other veggies you like. Spinach, shiitake mushrooms, broccoli, and sharp Cheddar cheese lend their flavors to a savory egg quiche that's ready in about an hour. This easy, tasty Spinach Mushroom and Feta Crustless Quiche is low on carbs and big on flavor. You can have Broccolli, spinach, and mushroom quiche using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Broccolli, spinach, and mushroom quiche
- Prepare 6-8 of eggs.
- It's 1/2 cup of milk.
- It's 1/4 cup of breadcrumbs.
- It's 1 1/2 cups of chopped small broccolli.
- Prepare 1 cup of chopped small mushrooms.
- Prepare 1 1/2 cups of shredded spinach.
- You need 2 cloves of garlic.
- You need 1/2 cup of shredded Cheddar cheese (or feta).
- It's of salt, pepper, seasioning.
This veggie-filled breakfast will keep you full and happy. I'm a big fan of savory breakfast dishes and this Spinach Mushroom and Feta Crustless Quiche might be my new favorite! A flavorful spinach and mushroom quiche makes a perfect protein packed vegetarian breakfast or lunch. A low carb crust makes it the perfect keto meal.
Broccolli, spinach, and mushroom quiche instructions
- Preheat oven 300 degrees.
- Whisk eggs, milk, seasing. Set aside..
- Chop veggies. Saute..
- Butter pan and dust with bread crumbs.
- Layer veggies on bottom, pour over eggs, sprinkle cheese on top..
- Bake 30 min, or until cooked through. Broil last 5 min..
- Serve and enjoy!.
I like smoked cheeses in my. I take this dish to many of my family's picnics because it's always such a hit. Serve it at any time of day. Stir in broccoli, mushrooms and green onions. Sprinkle cheese over crust; pour egg mixture over cheese.
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