Easiest Way to Make Perfect Herb Focaccia Bread

Herb Focaccia Bread. Focaccia Bread, Our Favorite Yeast Bread To Make At Home. Focaccia is our favorite yeast-bread to make at home. It has a crisp outside and soft inside, and is perfect to serve with dinner, soups.

This well-seasoned yeast bread adds an attractive accent to any Italian meal.and the aroma while it's baking is scrumptious. The wedges also go great with soup, stew or chili. The bread has an amazing texture, little bit crusty and little flaky. You can cook Herb Focaccia Bread using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Herb Focaccia Bread

1. You need 2 tbsp of rosemary.
2. Prepare 2 tbsp of thyme.
3. Prepare 2 tbsp of basil.
4. It's 1/4 cup of olive oil.
5. Prepare 1 tbsp of olive oil.
6. You need 1 tbsp of salt.
7. You need 1/2 tsp of pepper.
8. It's 1 cup of warm water.
9. It's 2 tsp of rapid rise yeast.
10. Prepare 2 tbsp of sugar.
11. You need 4 cup of flour.
12. Prepare of optional.
13. Prepare 3 tbsp of shredded parmesan cheese.
14. Prepare 1 clove of minced garlic.

It is harder and chewier than you regular white bread. This delicious Rosemary Focaccia Bread recipe is super-easy to make, and topped with fresh rosemary, olive oil and flaky sea salt. Focaccia is a flat-bread topped with various herbs, olive oil, and baked to perfection. Making your homemade bread may seem like a daunting task, but it's a pretty straight forward recipe.

Herb Focaccia Bread step by step

1. In a large bowl combine yeast, sugar, and warm water. Let it sit 3-4 minutes until foam is on top. when it foams it means that the yeast is active..
2. Use a mixer and slowly add the flour, salt and 1/4 c. of olive oil to the yeast mixture..
3. Knead dough for 1 minute. Place the dough back in the bowl and cover with a damp towel. Place the bowl in a warm place to rise for 30-40 minutes (I set it in the oven).
4. Take a small cookie/baking sheet and grease it. Roll out the dough to fit the pan (you can just plop the dough on the cookie sheet and use your hands to spread the dough). Cover it with the damp towel and let it rise for another 15 minutes..
5. Preheat the oven to 400°F. Use your fingers to make small dents all over the surface of the dough. Drizzle the remaining olive oil on the dough and sprinkle the Rosemary, Thyme, Basil, Pepper and if like minced garlic and Parmesan cheese..
6. Bake 15-20 minutes & serve warm! Enjoy!!.

A traditional focaccia bread recipe with tons of topping ideas that bakes up crisp on the outside and First things first - make the herb oil! This is what infuses the bread with tons of flavor and gives it that. Reviews for: Photos of Deliciously Easy Garlic Herb Focaccia. Place the crust ingredients, in the order listed, into the bread pan fitted with the kneading paddle and secure in the Cuisinart Bread Maker. Try the Italian Herb Focaccia from COBS Bread bakery.