Recipe: Appetizing Mini Pig Peanut Cinnamon Rolls

Mini Pig Peanut Cinnamon Rolls.

You can cook Mini Pig Peanut Cinnamon Rolls using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mini Pig Peanut Cinnamon Rolls

1. You need 2 cups of Whole Wheat Flour.
2. Prepare 1/2 cup of Peanut Butter.
3. Prepare 1 cup of Milk.
4. Prepare 1 teaspoon of Baking Powder.
5. You need 1 tablespoon of Cinnamon.

Mini Pig Peanut Cinnamon Rolls instructions

1. Preheat oven to 375 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat..
2. Mix whole wheat flour, baking powder and cinnamon until well combined and set aside..
3. In a large bow mix peanut butter and milk then slowly add dry mixture..
4. Knead dough into ball and roll onto a floured surface 1/4 inch thick and take a straight edge cut the dough into inch wide strips (I used a pizza cutter)..
5. Roll the strips along the long end to form the ‘roll’ shape..
6. Bake for 20 minutes, cool and refrigerate..