Baked Elbow Macaroni and Cheese.
You can cook Baked Elbow Macaroni and Cheese using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Baked Elbow Macaroni and Cheese
- It's 8 oz of elbow macaroni.
- Prepare 1/4 cup of enriched flour.
- Prepare 3 cup of milk.
- It's 1/4 cup of butter.
- Prepare 1/2 tsp of salt.
- It's 2 cup of grated cheddar cheese.
Baked Elbow Macaroni and Cheese step by step
- Melt butter in large saucepan. Blend in flour and salt. Gradually add milk, stirring constantly; cook til sauce thickens. Add 1/2 cup grated cheese and stir til melted..
- Cook macaroni in boiling salt water til tender; drain..
- Add to cheese sauce and mix well..
- Turn mix into lightly greased baking dish or pan. Sprinkle top with 1 1/2 cups grated cheese..
- Bake at 375° about 25 minutes..
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