How to Make Tasty Chocolate Cake Top Ferrero Rocher

Chocolate Cake Top Ferrero Rocher. This cake is a special cake for Ferrero Rocher lover. This Ferrero Rocher cake is rich, delicate, full of hazelnut and chocolate flavors. Perfect cake for birthdays, holidays or just a cake for the weekend.

Spread all the crushed hazelnuts around the cake, on top of the chocolate ganache. Ferrero Rocher Mousse Cake sounds, looks and tastes incredible. Inspired again by the irresistible Ferrero Rocher truffles this mousse cake is made of a chocolate hazelnut sponge cake at the bottom topped with an amazing crunchy hazelnut streusel, covered in a silky smooth Nutella mousse and topped with chocolate glaze. You can cook Chocolate Cake Top Ferrero Rocher using 13 ingredients and 12 steps. Here is how you cook it.

Ingredients of Chocolate Cake Top Ferrero Rocher

1. Prepare 3 of egg.
2. Prepare 125 ml of water.
3. Prepare 85 ml of oil.
4. It's 510 grams of 1 package of any cake mix (pillsbury ).
5. Prepare of 1ST TOPPING.
6. Prepare 1 1/2 cup of each cream cheese frosting and chocolate cream cheese frosting.
7. You need of 2ND TOPPING.
8. Prepare 100 grams of melted dark chocolate mix with 2 tbsp of butter and a drop of oil mix with 4 tbsp of hersey's chocolate syrup ( ganache ).
9. It's of 3RD TOPPING.
10. Prepare 8 of Ferrero rocher.
11. Prepare 10 stick of glico strawberry biscuit.
12. It's of TOSHIBA RICE COOKER.
13. It's 1 of any rice cooker with baking function.

Spinkle toasted hazelnuts on white chocolate drizzle. Place the top layer of the cake onto the base and repeat with white chocolate and toasted hazelnut sprinkle. Finish decorating with FERRERO ROCHER around the base of each layers of the cake. The cake consists of chocolaty brownie layers, alternating with hazelnut meringue layers, filled with nutella frosting and chocolate ganache, coated with toasted hazelnuts and topped with an amazing chocolate glaze.

Chocolate Cake Top Ferrero Rocher instructions

1. MIX ALL INGREDIENT AND WHISK BY HAND FOR 2 TO 3 MINUTE.
2. POUR DIRECTLY ONTO RICE COOKER AND BAKE IT FOR 70 MINUTES.
3. OFF HEAT AND LET IT SET FOR 5 MINUTE IN COOKER THEN TURN OVER A PLATE.
4. DECORATE YOUR CAKE TO YOUR FANCY.
5. INSPIRED BY BOSTON POKE CAKE.
6. use round a wooden spoon handle and make a few hole.
7. 1ST TOPPING OPTION.
8. pour cream cheese over the baked cake and refrigerate it for 30 minute.
9. 2ND TOPPING OPTION.
10. pour melted chocolate over the cake and refrigerate again or serve immediately.
11. 3RD TOPPING OPTION.
12. 8 FERRERO ROCHER CHOCOLATE AND 10 STICK OF STRAWBERRY ROCKY BISCUIT STICK.

The cake is decorated with Ferrero Rocher truffles for an impressive look that makes it totally irresistible. Prepare cake mix according to the instructions on the box. Ferrero Rocher is a cake made with chocolate sponge, filled with a cream cheese chocolate ferrero rocher filling and topped with chocolate ganache.. The cake base was my go-to old fashioned chocolate cake recipe, layered with combination of nutella, whipping cream and crushed ferrero rocher chocolate. I frosted the outside also with whipping cream and nutella combo, along with chocolate and nutella ganache.