How to Cook Delicious Asparagus chicken cassarole

Asparagus chicken cassarole. Fresh asparagus and red bell pepper add lively color and tender flavor to this creamy, cheesy chicken and noodle casserole. Reviews for: Photos of Fresh Asparagus and Chicken Casserole. Comfort food you grew up with gets a one pot, lightened up, spring makeover!

Pour over chicken/asparagus mixture & stir to combine. This casserole of Chicken and Asparagus with Three Cheeses is a delicious low-carb dinner that's easy but tasty enough to serve to guests. And if you like asparagus (and cheese!) I promise you're. You can cook Asparagus chicken cassarole using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Asparagus chicken cassarole

1. Prepare 3 of chicken breasts, chopped.
2. It's 1 of jar of prego white sauce (any flavor).
3. It's 1 of garlic salt.
4. Prepare 8 of asparagus stalks, chopped.
5. Prepare 1 packages of French fried onions.
6. It's 1 of mushrooms and or onions (if desired).

This creamy casserole made with egg noodles, chicken, asparagus, mushrooms, spinach and Parmesan. The spring sun says, "Use fresh green asparagus," but the chilly breeze says "how about a creamy, comforting casserole?" I say let's have both. This video recipe shows my fairly straightforward. Chicken asparagus casserole is a delicious meal for the family.

Asparagus chicken cassarole instructions

1. Preheat oven to 350..
2. Spray cooking dish with cooking spray, I like olive oil. Place uncooked chopped chicken into dish..
3. Sprinkle chicken with garlic salt then top with chopped asparagus (and mushrooms and onions if you like)..
4. Cover evenly with the jar of prego white sauce and bake at 350 for 30 minutes..
5. Remove from oven and cover with onion topper then bake for 10 minutes more..
6. I served this with cornbread..

The sauce that is poured over the chicken gives it a creamy, smooth taste. The melted Colby cheese is always a hit! Step by step directions on how to make a Chicken Asparagus Casserole. To assemble, place a layer of chicken in a large casserole, a layer of asparagus and a layer of sauce. Asparagus, mushrooms, and chickpeas are baked in a creamy sauce and topped with crunchy shredded potatoes in this low-fat vegan casserole.