Mango mojito. High quality leather was masterfully cut, sewn and assembled into a pair of shoes before receiving a final touch by our colorist. This mango mojito is the perfect combination of rum, mint and sweet mango nectar. This drink is perfect for sipping by the pool and dreaming of warm weather.
Refreshing mint and lime and sweet Summery Mango make this a perfect drink for any outdoor event. This refreshing drink is an adaptation of the signature Mango Mojito cocktail at the Conch Republic Seafood Company in Key West. Here, GOYA® Mango Nectar (natural mango juice) is mixed into the traditional mojito mixture of mint, sugar and lime. You can cook Mango mojito using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Mango mojito
- Prepare 1 of Mango.
- You need 1 glass of Soda water.
- You need to taste of Black salt.
- It's To taste of Sugar.
- It's 5-6 of Mint leaves.
- It's 1 of Lemon.
Take a sip and let yourself become transported to the tropics! Mango Mojito is a refreshing summer cocktail flavored with rum, mint, and mango. The first long weekend of summer is almost here. The original mojito taste of citrus and mint, and therefore is What rum should I use for Mango Mojito?
Mango mojito instructions
- Peel out mango cut into small pieces and grind it to make puree by adding sugar..
- In a mortar crushed mint leaves and 3-4 lemon slices..
- In a glass put 2 ice cubes add crushed mint m lemon, fill 1/4th glass with mango puree now add soda water,salt and sugar if required. Mix well..
- Decorate with some mint and lemon slices. Serve chilled in this hot summer..
The best rum to use is not the most expensive, light rum since. The Mojito's simplicity makes it ripe for variation. Making your own, signature Mojito is as easy as adding different For the best possible version of a Mango Mojito, get the ripest ataulfo mango you. This mango mojito is a fruity version of the traditional mint mojito cocktail. Combine water and sugar in a small pot over medium heat.
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