Recipe: Tasty Focaccia Snacks

Focaccia Snacks. We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. food manufacturing and distribution At our central kitchen is located in Sembawang, FoodXChange@Admiralty. We manufacture and distribute food products to other food businesses and local retail supermarkets.

See more ideas about Focaccia, Recipes, Food. Focaccia seemed easiest, and a quick online search for photos brought up little shoots and posies.. The gardens, though, turn a snack into an art project. You can cook Focaccia Snacks using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Focaccia Snacks

1. You need 1 loaf of focaccia bread.
2. It's 1 of log cranberry goat cheese.
3. Prepare 1/2 cup of honey.
4. Prepare 1 of EVOO; as needed.
5. Prepare 1 pinch of salt.

In the first days of the lockdown. Some people call it Ciaccia Toscana. Others call it Italian street food. There are those who go as far as calling it a recipe as old as time.

Focaccia Snacks step by step

1. Slice focaccia into crostini-like pieces. Drizzle with a tiny bit of olive oil. Press chunks of goat cheese into the top of the bread. Drizzle honey on top. Sprinkle a tiny bit of salt..
2. Bake at 350° for approximately 5-10 minutes or until bread is crispy.
3. Variations; Flavored olive oils or butters, basil, tarragon, sage, oven dried tomatoes, caramelized onions, wine or balsamic reduction, parmesan, gruyere, parsley, pesto, honey mustard, horseradish, smoked cheese, manchego, brown sugar, tapenade.

But for us, it will always be the irreplaceable and incomparable focaccia bread. It's a must that you should try at least once this authentic Italian focaccia bread recipe, because focaccia just smells like your childhood. The word focaccia (pronounced "foh-KA-cha") has Latin origin. Focus - means fire and Panis focacius literally means "a flatbread baked in the coals". Often, with the word focaccia people refer to all its possible variants.