Patato filling Tawa naanπ. Traditionally, naan is cooked in a tandoor (hot clay oven). I have already done a naan recipe using the oven and I used pizza stone to give a tandoor texture. Tawa Naan ( Without Tandoor) Video, Tawa Butter Naan.
Divide the filling in similar way. Roll the dough into a rough circle and place the filling in center. Cover the edges of the dough encassing the filling to make a ball. You can cook Patato filling Tawa naanπ using 19 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Patato filling Tawa naanπ
- You need 3 cup of Maida (All purpose flour).
- You need 1 tsp of yeast.
- Prepare 1 of tsp.ghee.
- Prepare 1 Cup of milk.
- It's 2 tsp of yougurt.
- You need to taste of Salt hisb.
- It's of Water hisb zarorat.
- You need 2 tsp of cooking oil.
- You need 1 of tsp.grilc paste.
- Prepare of 1 tsp green chillies mashed.
- It's of Patato filling.
- Prepare 5 of boiled patato (Mashed).
- You need 1 tsp of zera powder.
- Prepare 1 tsp of coriander powder.
- Prepare 1 tsp of Haldi powder.
- It's to taste of Salte.
- You need 1 tsp of crushed red chilli.
- It's 1 tsp of Anar Dana powder.
- It's 2 of green chillies chopped.
Work on the rest of dough in similar fashion. Roll them into a oval shape. Press the naan so that it sticks to the tawa. Now, pick the tawa and turn it upside down so that the naan cooks directly on the flame.
Patato filling Tawa naanπ step by step
- Ye hamara Tawa hai is par Aj ham bnain gy Tawa naan with Patato filling so simple Aj no peresetition πππππ.
- Maida main dalny ke Ajza sab sy phly Maida main salte yeast Milk yougurt ghee Dal kar achy sy mix kar ke or water sy gundh lo Ak soft dough bana kar ak bowl main cover kar do jab Tak maida phol Jain.
- Chlain g Ajao jab Tak ham Patato filling tyar kar gain Patato main dalne ke Ajza or boiled patato.
- Sab sy phly Patato ko Mashed kar do....or sary masaly add kar ke mix kar do next naan toping bana lo Ak pen mein Garlic paste cooking oil and green chillies crushed or pinch haldi Dal kar glod kar do........
- Ye dykho Patato filling and naan toping is ready☺️☺️☺️.
- Next maida hamary phol gya hai os ko next gund kar os main sy gol pera bana kar patato filling add kar ke pery ko fould kar do jis tarha pic main dikhaya hai.
- Ab is ko hathon sy lambi roti ka Shep Dy do is main bailan use Ni ho ga warna sari filling baher nikal Jain ge.
- Ab naan ke ak side par water lagakar Tawa per Dal kar Tawa olta kar do.
- Ab oper Wala side Pak Jain to naan toping lagado.
- Ready to serve the Dishes mazedar Patato filling Tawa naan πππππππππ with tomatoes chutney π.
You tandoor-style paneer naan without yeast is cooked. Pair it with your favourite sabzi and enjoy a. See great recipes for Sweet Chilli and mayo patato salad too! Turn the peshwari naan the other side and rub ghee generously and cook. Remove the peshwari naan from tawa and again rub ghee generously on top.
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