Easiest Way to Cook Perfect Mom’s chicken burritos (bulk)

Mom’s chicken burritos (bulk). "Love these burritos" - by kellikay Great for breakfast in a hurry. This Chicken Burrito Recipe comes together with very little time or effort. Budget friendly and easy to feed a crowd, this is the best chicken burrito recipe.

See great recipes for Creamy Burrito Casserole, Burrito casserole too! Drizzle vegetables with olive oil and top with sea salt. Product Title El Monterey Extra Crunchy Taco Seasoned Beef & Chees. You can have Mom’s chicken burritos (bulk) using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mom’s chicken burritos (bulk)

1. You need 3 (40.5 oz) of cans refrained beans.
2. It's 4-5 lbs of sour cream.
3. It's 64-96 oz of salsa (mild/medium/hot).
4. You need 2 lbs of shredded cheese.
5. You need 3 of whole chicken.
6. Prepare 33 oz of sliced olives.
7. It's 2 of sweet onions.
8. It's 5 cups of white rice.
9. Prepare 40-50 of burrito tortilla shells.
10. It's 3 tablespoons of garlic.

Flavorful, Mexican-inspired combinations are prepared with the freshest ingredients and placed in freshly made, hand-stretched tortillas from our bakery. Burritos: an eternal staple when it comes to quick bites and hearty meals alike. In the past, we've explored the virtues of frozen burritos, and it's true that those delicious, and often cheap, stuffed tortillas are the perfect grab-and-go comfort food. However, we'd be remiss if we didn't mention that you can make even better burritos at home—and freeze them, to boot.

Mom’s chicken burritos (bulk) step by step

1. Either boil or roast chicken until cooked through. You can also purchase roasted chicken..
2. Cook rice in rice cooker or instant pot while separating chicken meat from the bone and shred it..
3. In a large pot (turkey pot or canning pot) mix all ingredients besides the tortilla shells on medium heat while stirring. How much salsa and cheese is based on preference and consistency..
4. Serve wrapped in tortilla shells..

In a bowl, combine the soup, milk, and green chilies, mixing well. Pour the soup mixture over the burritos and top with shredded cheese. Make-ahead dinners are easier than you think. Prepping freezer meals starts with buying enough ingredients to make at least two f. Place the enchiritos in the pan.