Recipe: Yummy Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus)

Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus). In this pasta salad, we've got cooked pasta, chicken, sun dried tomato, baby spinach, tomatoes and onion with a pasta salad dressing. But in this case, it really does - because it's light on fresh veggies. Just tomatoes and baby spinach which does wilt once dressed but then seemingly becomes.

Like for this pasta dish here, I tossed the pesto in some simple ingredients like sun dried tomatoes, roasted asparagus and mozzarella cubes, finishing it off with It's so simple and easy to whip up, and my most favorite thing about it is that some of the pesto gets stuck in the crevices of the shell pasta. A light and fresh skillet supper of penne pasta, chicken, asparagus, artichoke hearts, and sun-dried tomato is a great way to celebrate asparagus season. All Reviews for Chicken Penne with Asparagus, Sun-dried Tomatoes, and Artichoke Hearts. You can cook Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus) using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus)

1. It's 1 cup of julianne cut sun dried tomatoes.
2. You need 1/2 cup of Fresh basil chopped.
3. It's 1/2 clove of fresh garlic.
4. Prepare 1/4 cup of evoo.
5. Prepare 1 bunch of asparagus cut in 1/4 pieces.
6. Prepare 1 box of Penne pasta.
7. You need 1 tbsp of sea salt.
8. It's 1 tbsp of grated parmesan cheese (as desired).

I came up with this recipe one day while experimenting in my kitchen. This salad makes a great side dish with just about any kind of I took it to a salad supper and everyone loved it. I made a couple of changes. Cook the pasta according to the directions on the package, in salted water.

Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus) instructions

1. Saute chopped basil, garlic, asparagus and sun-dried tomatoes in a pan with evoo until garlic turns caramel in color.
2. Boil water with oil and a dash of salt.
3. add 1 box of penne pasta to boiling water and cook for 10 minutes.
4. mix all ingredients and add salt to taste. Pasta salad can be serve hot or cold. Taste great paired with grilled meat, Enjoy!.

Ponderosa Steakhouse Seafood Penne Pasta SaladCDKitchen. Toss together and serve hot or cold, and top with Parmesan cheese. Spicy chorizo, sun-dried tomatoes, portobello mushrooms, and plenty of garlic make this simple pasta dish a winner. You can buy it fresh or already cooked (the packaging will explain if you need to cook it first). Either variety will work for this recipe.