Recipe: Appetizing Green chicken Afghani with butter naan

Green chicken Afghani with butter naan. Soft Afghan Naan Bread, a homemade naan bread recipe perfect for any kind of stew or curry. This Afghani naan with yogurt is soft, fluffy, has a wonderful butter flavor and it's just the perfect side for a good curry. Over the years, I've tried several naan bread recipes, some good, some not so great.

All my family liked the recipe. Afghan naan is thin, long and oval shaped, its mainly a white/whole wheat blend. Topped with poppy seeds, sesame seeds, nigella seeds, or some combination of these. You can cook Green chicken Afghani with butter naan using 23 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Green chicken Afghani with butter naan

1. Prepare for of green chicken afghani.
2. Prepare 500 gms of chicken.
3. You need 3 tbsp of Curd.
4. It's 3 tbsp of Fresh cream.
5. Prepare 3 tbsp of Butter.
6. It's 1 pcs of lemon.
7. You need 3 pcs of onion.
8. You need 100 grams of coriander leaves.
9. You need 4 pcs of Green chillies.
10. Prepare 2 pcs of ginger.
11. You need 5 pcs of garlic.
12. Prepare to taste of Salt.
13. It's 1/2 tbsp of Turmeric Powder.
14. It's 2 tbsp of black pepper.
15. It's for of Butter naan-.
16. You need 250 grams of Wheat flour.
17. Prepare to taste of Salt.
18. Prepare 1/2 tbsp of Sugar.
19. Prepare 1 teaspoon of Soda.
20. It's 1 pcs of lemon.
21. You need 1 tbsp of curd.
22. Prepare as required of Water.
23. Prepare 1/2 tbsp of Oil.

Upon request, customers may be able to get all white flour and helping of oil, which makes it rich and delicious. Afghani Chicken is a delicious Afghani recipe served as a Curries. Find the complete instructions Afghani Chicken Curry is a delicious chicken recipe from Afghanistan. Rich in spices, this recipe Cook till the chicken is tender.

Green chicken Afghani with butter naan instructions

1. 1st we should wash chicken with vinegar or lemon,then grind onion,ginger,garlic, green chillis,coriander leaves.
2. Then add this grind paste in to wash chicken then add curd, fresh cream, lemon, butter, turmeric, black pepper, salt in chicken then put chicken 30 mins for marination..
3. After 30 mins of marination, heat pan and add butter in a pan and then add marinated chicken in the pan and cook chicken in the pan until it turns golden brown..
4. Now heat the pan and the remaining marination gravy in it.now hold this gravy well and add add chicken in this gravy..
5. Cook the fry chicken with gravy.and our green chicken afghani is ready to serve..
6. Now making butter nan:make dogh and roll it.and put coriander leaves and kalonji and roll it and side pour some water and put it in the griddle..
7. Now slip the gridley and bake it.now bake with butter.
8. Now our butter nan and green chicken afghani is ready to serve..

Add cream last, and serve garnished with chopped green coriander. Chicken Afghani Recipe, Learn how to make Chicken Afghani (absolutely delicious recipe of Chicken Afghani ingredients and cooking method) About Chicken Afghani Recipe Learn to make Afghan Naan Bread Recipe Naan-e-Afghani recipe with step by step video tutrial. These long and oval shaped flat-breads/naans are perfctly pillowy The most distinguishing element of this bread is the addition of the nigella seeds, and the addition of butter makes them rich and delicious.